How to do it!
- Prep Time: 25 mins
- Total Time: 25 mins
- Servings: 1
Ingredients
- 1/2 cup milk
- 1 tablespoon sugar
- 1/4 teaspoon vanilla
- 8 tablespoons rock salt
- ice
Directions
- Put milk, sugar and vanilla in a small Ziplock bag and seal well.
- Fill a large Ziplock bag with ice and add the 8 tablespoons rock salt.
- Add the small milk-Ziplock bag.
- Seal well and squish.
Adapted from http://www.food.com/recipeprint.do?rid=124538
